Thampala (Green)
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GREEN THAMPALA
Organic thampala, commonly known as amaranth, is a leafy vegetable grown without pesticides. Valued for its nutritional benefits, it features vibrant green or red leaves with a slightly earthy flavor. It is versatile in cooking, used in salads, stir-fries, and soups, and is rich in vitamins, minerals, and antioxidants, promoting overall health.
Weight : 200 g
රු 180.00
Out of stock
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